Rice a Roni Casserole
1 lb. hamburger, browned & drained
1 pkg. beef-flavored rice-a-roni, prepared as directed on box
1 can (4 1/2 oz.) chopped green chilies
Mix all ingredients and place in greased 9 X 13 pan. Top with 8 oz. sour cream and 10 oz. Monterrey Jack & Cheddar Cheese.
Bake at 350 degrees for 20-30 minutes or until bubbly & slightly browned.
To cook frozen, thaw & layer on sour cream & cheese. Will probably need to cook about an hour at 350 degrees.
I have not tried this one yet but looking forward to it.
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