This is a great easy recipe for those cool busy evenings. This originally came from my SIL & I can't remember if I have adapted anything in it or not. Anyway, it is one of my picky husbands favorites.
1 lb. ground beef cooked & drained
1 15 oz. can tomato sauce plus a sauce can of water
1 packet of chili seasoning
1 15 oz. can diced potatoes, drained
1 package of frozen mixed vegetables - I like to use the Birds Eye Steamfresh package because the carrots are bigger so they don't turn to mush plus they are big enough for my picky husband to pick out.
Mix everything together in crock pot & cook for 1/2 day. Great served with crusty rolls or french bread. I usually start the crock pot at lunch time & it is ready by dinner.
Keep in mind this have a very distinct taste due to the chili seasoning & not everyone likes it but we do. :)
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